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Pork with Thai Fried Rice

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Regular price $10.95
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Size

Thick slices of slow-roasted Australian pork on a bed of Thai inspired fried rice, loaded with fresh colourful vegetables and drizzled with a soy, chilli, ginger, garlic and honey-infused sauce. 

Ingredients 
Brown Rice, Pork (Collar Butt, Roasted) Peas, Corn, Capsicum, Whole Egg (Chicken) Omelette, Green Beans, Mushroom, Broccolini, Bean Sprouts, Sauce (Gluten Free Soy Sauce, Rice Vinegar, Fish Sauce, Lime Juice, Rice Malt Syrup, Lemongrass, Garlic, Red Chili), Salt, Pepper, Olive OIl, Sesame Seeds
  Per 100g 300g 400g
Energy (kJ) 732.5 2197.6 2930.1
Protein (g) 5.6 16.9 22.6
Total Fat (g) 13.3 40.0 53.4
Saturated Fat (g) 5.3 16.0 21.3
Total Carbohydrate (g) 7.4 22.1 29.4
Sugars (g) 2.1 6.4 8.6
Sodium (mg) 134.6 403.8 538.4